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Soup It is a general conception that Indian Restaurants can't make good soups. If you have been thinking so, please try our soups to break the illusion. Vegetable Soup 8. Cream of Tomato Soup 9. Cream of Potato & Spinach Soup 10. Hot & Sour Soup 11. Vegetable Corn Soup | $5.50 $5.50 $5.50 $5.50 |
Non Vegetable Soup 12. Chicken Sweet Corn Soup 13. Chicken Hot & Sour | $5.50 $5.50 |
Starters 15. Samosa (set of 2) Indias favorite teatime snack Crispy pastry with lightly spiced potatoes. 16. Mixed pakora Crunchy fried assortment of vegetable fritters. 17. Samosa Chat The tangy mix, of samosa, chutney & yoghurt. A great treat for chat lovers. 18. Basil & Garlic .Mushroom Mushroom sautéed along with fresh basil & garlic butter in cream sauce & garnished with cheddar cheese served in a pappadum basket on a bed of salad. INDIAN STIR FRIED ENTREE(INDIAN CHINEESE) DO TRY THESE ENTREE AS THEY ARE VERY DIFFERENT AND OUR RESTAURANT SPECIALISE IN MAKING THEM. VEGETABLE MANCHURIAN Vege dumpling stir fried in garlic and soya sauce. VEGETABLE 65 it's done in special sauce which is flavoured with curry leaves,fresh chilli. CHILLI VEGETABLES Crispy dumpling wok tossed in home made chilli sace. HONG KONG VEGETABLES vege dumling sauteed in sweet and sour sauce tossed with baby cashew and spring onion. GARLIC VEGETABLES vege dumpling tossed in hot garlic sace. CHICKEN Chicken manchurian batter fried chicken tossed in manchurian sauce Chilli chicken(dry/gravy) Batter fried chicken wok tossed in special homemade chilli sace. chicken 65 batter fried chicken stir fried in special sauce flavoured with curry leaves and fresh chillies Garlic chicken chicken tossed in garlic sauce Ginger chicken wok tossed chicen in tomato based ginger sauce. chicken sezhuan Chicken tossed in spicy blend of sauces on high flame FISH/PRAWNS(CAN BE MADE WITH PRAWNS) GARLIC FISH Batter fried fillet of fish tossed in garlic sauce. CHILLI GARLIC FISH Batter fried fish tossed in chilli garlic sauce ANDHRA FISH wok tossed fillet of fish flavoured with mustard seeds curry leaves and garnished with cashew served on a sizzling platter. GINGER FISH GARLIC FISH HONG KONG FISH | $5.50 $6.00 $7.50 $14.50 $13.50 ALL VEGE ENTREE $15.50 ALL CHICKEN ENTREE $17.50 ALL FISH AND PRAWN ENTREE |
Food from our clay oven (We use real charcoal fired Tandoor) 19. Tandoori Chicken The king of kebab. It is the best known Indian delicacy and the tastiest way to barbeque chicken. 20. Chicken Tikka The succulent and tender kebab marinated overnight with a blend of chefs secret masala, skewered and infused with smoky flavor of charcoal. 21. Seekh Kebab Soft and juicy kebab made from lamb mince and unique blend of masala skewered and roasted in tandoor. 22. Tandoori Assortment A Luxkebab druious mix of chefs selection of kebab. 23. Lamb Chops Lamb cutlets tenderised with special marination & cooked in tandoor 24. Chicken Mala tikka Smooth like silk, melts in your mouth where chicken is marinated in special white marination, which is infused with flavour of chedder cheese & tandoori spices, and cooked in tandoor 25. Fish Tikka Tikkas of fish marinated in tandoori marination & flamed with a distinctive flavour of caraway seeds. Served with onion rings and lemon wedge on a bed of salad 26. Tandoori Mushrooms In a largely vegetarian country it is impossible that there would be no vegetarian dish from Tandoor. 27. Paneer Tikka Chucks of cottage cheese marinated in tandoori marination flavoured with caraway seeds & cooked in charcoal 28. Tandoori Prawn Marinated tiger prawns distinguishly flavored with caraway seeds cooked in a charcoal oven. 29. Vegetarian Platter Assortment of vegetarian starters Tangari kebab of chicken marinated in special blend of tandoori spices and grilled over the charcoal. reshami kebab very soft and juicy kebabs made up of chicken mince and cahew nuts TANDOORI SIZZLERS. Aangan's special tandoori mega platter asstorments of 6 variety of kebabs( haryali chicken,reshami kebabs,lamb chops,fish tikka,tangari kebab,lamb boti) . $37.50 Red meat platter assortment lamb chops,lamb boti,seekh kebab $26.50 seafood platter calamari rings,fish tikka ,amritsari macchi,prawn karawari $28.50 | $9.50 (half) $17.00 (full) $8.50 (half) $12.50 (full) $8.50 (half) $12.50 (full) $17.50 $19.00 $13.50 $14.50 $12.50 $12.50 12.50 $14.50 |
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| Our famous Tandoori chicken
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Mains (Vegetarians) 30. Dal Makhani Believe it or not! It takes a good 20 hours to make this delicacy. Try it to believe it. 31. Dal Tadka Dhaba style preparation, lentils tempered with fresh onions, tomatoes, and ginger, finished with special garam masala garnished with freshly chopped coriander. 32. Baigan Bhartha Roasted eggplant, mashed & tossed with onions & Tomatoes 33. Navratna Korma A wonderful mix of fresh vegetables & dry fruits in a moderately spiced cashew sauce. 34. Aloo Jeera Potatoes flavored with cumin seeds tossed on high flame flavored with turmeric, fresh ginger and fenugreek leaves. 35. Matar Paneer Peas and cottage cheese cooked in the mild sauce flavored with fresh ginger and coriander. 36.Paneer Butter Masala exotic combination of cottage cheese, capsicum, onion, tomato cooked in a creamy tomato gravy garnished with fresh cream. 37. Tawa Paneer Marinated cottage cheese par cooked in charcoal fired oven then finished on tawa with capsicum, onion, & mushroom. 38. Kadai Paneer Authentic style of Kadai cooking is used to give you the perfect flavour. 39. Paneer Balti Masala Special preparation where Taneer is cooked with gingery tomato sauce and tossed along with diced onion, capsicum & tomatoes 40. Malai Kofta Potato dumplings stuffed with cashew nuts, simmered in light creamy mild gravy, garnished with fresh cream 41. Kashmiri Kofta Potato & cottage cheese dumpling stuffed with sultanas & simmered in kashmiri tomato sauce Nargisi kofta potato dumplings stuffed with cottage cheese and saffron and simmered in cashew and tomato based sauce. Punjabi Malai Kofta Mashed potato koftas simmersed in typical dhabha style curry. 42. Paneer Saag Homemade cottage cheese cooked with a creamy spinach sauce, garnished with ginger juliennes. 43. Paneer Makhani Taneer tikka simmered in a smooth makhani sauce. 44. Palak Mushroom Sauted sliced mushroom in a creamy blend of spinach sauce. 45. Aloo Palak Perfect combination of spinach & potatoes. `Loads of Iron Paneer taka tak slices of paneer tikka tossed with tomato based sauce Vegetable Jalfreze Mixed vegetables tossed in spicy onion and tomato based sauce with a touch of vinegar. Tawa Vegetables Mixed vegetables tossed in tandoori marination and finished with onion and tomato sauce served on hot Sizzling...... plate Methi malai mattar onion and tomato gravy flavoured with fresh fenugreek leaves, green peas and cottage cheese Shai Paneer Slices of paneer tikka cooked in tomato sauce flavoured with ginger and fresh chillies. Dhingri mattar fresh botton mushroom and fresh garden peas cooked in medium spiced curry Dhingri do piazza fresh botton mushrrom and cubes of onion tossed on the pan with a touch of onion tomaton sauce over the high flame Aloo gobhi cauliflower and potatoe cubes tossed with a flavour of cumin seeds and spices Veg makhanwala seasonal fresh indian vegetables simmered in a tomato base sauce finished with a touch of cream Paneer Tikka Masala BBQ indian cottage cheese, diced of onion, tomato and capsicum simmered in onion and tomato based sauce .` | $14.50 $14.50 $14.90 $14.90 $12.90 $13.90 $13.90 $14.50 $14.90 $15.90 $14.90 $14.90 $15.50 $15.50 $14.50 $13.50 $15.00 $14.50 $15.50 $15.50 $15.50 $15.50 $15.50 $15.50 $15.50 $15.50 $15.50 $17.50 $15.50 |
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| Creamy Dal Makhani with Masala Kulcha that melts in your mouth
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Chicken 46. Chicken Curry Boneless chicken pieces cooked in a light and aromatic curry on gentle flame to extract the perfect flavor. 47. Butter Chicken This recipe is the heart and soul of Indias culinary art Tender pieces of chicken marinated overnight par cooked in a clay oven and then simmered with special tomato sauce. 48. Chicken Tikka Butter Masala(C.T.B.M) Modern Indian culinary art is no longer restricted to a particular gravy. Chef of new age has given us many new delicacies. Try this blend of chicken, capsicum, onion and tomatoes in a special sauce to appreciate the boldness of chef of new age. 49. Tawa Chicken Indias famous and Aangans pride. Famous Dhaba style cooking where all the ingredients are cooked together on hot griddle. 50. Chicken Vindaloo Chicken flavoured with homemade vindaloo paste with a touch of vinegar. 51. Chicken Saag Chicken cooked in a light and creamy spinach sauce. 52. Chicken Do Piaza Age old recipe straight from Mughals culinary treasure where chicken is cooked with marinated onion. 53. Chilli Chicken Indian stir fry chicken with fresh chillies 54. Chicken Korma Chicken cooked in a light creamy sauce 56. Kadhai Chicken Chicken tossed along with special kadai sauce and flavored with coriander seeds & fresh ginger 57. Balti Chicken A special preparation where chicken is tossed in a special Balti sauce, along with diced tomatoes, onion, capsicum. Flavoured with fresh corriander & ginger Konkan chicken curry coconut based chicken curry flavoured with mustard and curry leaves Chicken Chettinad Spicy Chicken curry with a coconut base flavoured with curry leaves and freshly ground pepper DHANIYA CHICKEN chicken curry flavoured with fresh coriander CHICKEN TAKA TAK Shredded chicken tikka tossed in tomato base sauce PUNJABI BUTTER CHICKEN butter chicken cooked in pure desi style LAHSUNI CHICKEN chicken curry flavoured with genereous amount of garlic. Chicken Kohlapuri Spicy blend of Chicken curry with a flavoured of curry leaves and whole red chillies from Kolhapur region. Chicken pepper fry Chicken curry simmered with tossed onion and capsicum and finished with coconut milk and freshly ground pepper. | $14.00 $15.00 $15.90 $15.00 $15.00 $16.00 $14.00 $14.90 $15.90 $16.50 $15.50 $15.50 $15.50 $15.50 $15.50 $17.00 $17.00 $17.00 |
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| Butter chicken with basmati rice
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Lamb/Beef (All curries can be made with lamb or beef) 58. Lamb Curry Dice Lamb in traditional style, the age old style of bhunao is used in which the meat is cooked in its own juices. 59. Rogan Josh The most famous dish straight from Kashmir is known for its aroma and color. 60. Meat Masala Lamb flavored with onion, capsicum and tomatoes napped in thick coating consistency sauce 61. Lamb Vindaloo Lamb flavored with a spicy blend of masala with a touch of vinegar. 62. Lamb Korma Lamb cooked in a light creamy sauce finished with coconut milk & cashew paste 63. Lamb Saag Lamb cooked with freshly pureed spinach. To impart the flavour of fresh spinach that is unique in the world of cuisine 64. Bhuna Gosht Sauteedl amb diced with lamb mince & tossed along with onion & capsicum Dhaba gosht lamb prepration where lamb curry is tempered with patatoes and freshly grounded spices Rhara gosht lamb dice cooked along with lamb mince flavoured with chef's secret selection of spices 65. Laal Ghost Spice Strength (1 to 10) Rajasthans favorite and chefs pride only for those with a steel lined stomach. It is easily the hottest dish in this collection. 66. Lamb Madras Curry Lamb curry cooked southern Indian Style. 67. Goat curry traditional home style indian goat curry 68. Keema mattar lean minced meat and garden green peas cook together with chef's own secret receipe. Lamb Chettinad spicy lamb curry with a coconut base flavoured with curry leaves and freshly ground pepper Kadai Lamb Special preparation where lamb is cooked in very unique combination of tomato, coriander seeds and fresh coriander and ginger. Lamb Tikka Masala Tikkas of lamb tossed with diced onion and capsicum and finished with thick onion and tomato base sauce Lamb makhani baby lamb tikkas par cooked in charcoal fire tandoor and simmered in tomato base sauce Lamb kohlapuri Spicy blend of lamb curry with a flavoured of curry leaves and whole red chillies from Kolhapur region. Lamb Pepper Fry Lamb curry simmerd with tossed onion and capsicum and finished with coconut milk and ground peppercorn. | $14.90 $14.90 $16.00 $14.90 $14.90 $14.90 $14.90 $16.50 $14.50 $15.50 $15.50 $14.50 $16.50 $16.50 $16.50 $16.00 $16.50 $16.50 |
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Seafood - Fish 67. Fish `n Prawn Curry The unique curry sauce flavored with mustard seeds, curry leaves, dominated with coconut flavor. 68. Goan Fish Curry A mild coconut based curry flavoured with mustard & curry leaf 69. Tawa Fish Fish fillet tossed with onion capsicum, mushroom & tawa sauce 70. Fish Vindaloo diced fish cooked along with homemade vindaloo sauce 71. Chilli and Garlic Fish Diced fish sautéed with homemade chilli & garlic sauce 72. Balti Fish Masala Fish fillet tossed in balti sauce along with diced tomato, onion & capsicum 73. Fish Makhani Tandoori tikkas of fish simmered in makhani sauce Seafood - Prawn 74. Garlic Prawn Prawns tossed with garlic and curry sauce 75. Prawn Masala Prawns tossed with diced onion, capsicum and tomatoes cooked in a creamy tomoato sauce. 76. Prawn Makhani Marinated prawns cooked in a special tomato sauce garnished with ginger juliennes. 77. Prawn Butter Masala Prawns cooked with special masala sauce. 78. Chilli Prawns Prawns tossed with chilli & garlic sauce. | $17.50 $17.50 $18.50 $16.00 $16.50 $16.50 $16.50 $16.50 $16,50 $17.50 $17.50 $17.50 |
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| Creamy Dal Makhani with Masala Kulcha that melts in your mouth
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7 Rice 79. Steamed Rice 80. Saffron Rice Rice flavoured with saffron 81. Peas Pulao Pulao rice tossed with peas 82. Kashmiri Pulao Sweetened rice mix with dry fruits and fennel. 83. Veg Biryani Vegetable cooked with rice and special herbs. 84. Chicken dum Biryani a very famous hyderabadi style of cooking where raw chicken is cooked with spices and rice very aromatic and spicy served with boil egg salad and mirchi ka salan. Chicken biryani(delhi style) Unforgettable taste of chicken cooked with rice and special herbs. 85. Lamb Biryani Unforgettable taste of Lamb cooked with rice and special herbs. 86. Vegetable fried rice Indian rice, Indian spice but cooked in a Chinese style. 87. Egg fried rice 88. Chicken fried rice 89. Lemon Rice Rice flavoured with mustard seeds and curry leaves and tossed with peanuts. Finely sprinkled with lemon juice to add a kick. Breads 90. Naan Leaven plain flour bread of North India 91. Garlic Naan Naan lavishly flavoured with garlic butter 92. Butter Naan Flaky version of naan 93. Roti Wholemeal flour bread. Good source of fibre and yummy too 94. Aloo Parantha Bread filled with mashed potato and ginger 95. Lachha Parantha The flaky version of wholemeal bread 96. Pudina Parantha Parantha flavoured with mint and finished with butter 97. Masala Kulcha Luxious mix of mashed potatoes, cheese, green chilli and secret masala 98. Kashmiri Naan Naan stuffed with a mixture of dry fruits and nuts and cooked in tandoor 99. Cheese Naan 100. Keema Naan Naan stuffed with mince meat 101. Basil & Garlic Naan Naan stuffed with cheese & brushed with fresh basil and garlic 102. Herb and Cheese Naan 103. Chilli Paratha Salads 104. Green Salad Mi.x of all freshly cut lettuce, red onion, tomatoes, cucumber, capsicum & olives tossed up with vingerratte dressing 105. Onion Salad Red onion rings sprinkled with chat masala, and lemon 106. Kachumber Salad Dices of onion, capsicum, tomatoes, cucumber tossed with lemon. dressing | $3.50 $6.50 $8.50 $9.50 $13.50 $15.50 $15.50 $12.50 $13.50 $8.50 $9.50 $12.50 $7.50 $2.00 $2.50 $3.50 $2.00 $3.50 $3.50 $3.50 $3.50 $4.00 $3.50 $4.00 $3.50 $4.00 $4.00 $7.50 $4.00 $6.50 |
Accompaniments 107. Raita 108. Papad 109. Mango Chutney 110. Pickle 111. Mint Chutney 112. Tamarind Chutney 113. Hot Sauce | $4.00 $2.00 $2.00 $1.00 $2.00 $1.00 $3.00 |
Desserts 114. Pista Kulfi 115. Mango Kulfi 116. Gulab Jamun 117. Indian Rasmalai 118. Vanilla Ice Cream with fruit salad | $7.50 $7.50 $7.50 $7.50 $7.50 |
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These banquets are especially designed to give the best possible value and a variety of choice to our customers. Banquet mains are unlimited, takeaways are not allowed *select any other main course of lesser or equivalent value BANQUET A $27.90per person minimum 2 persons Entrée Samosa Ghobhi Manchurian Mains Butter Chicken Rogen Josh Dal Makhani Rice Steamed rice Breads Naan Roti Desert Gulab Jamun Pista Kulfi | BANQUET B $29.90per person Minimum 4 persons Entrée Chicken Tikka Mixed Pakora Mains Butter Chicken Lamb Korma Malai Kofta Dal Makhani Accompaniments Raita Salad Rice (Select any one) Steamed rice Saffron rice Breads Naan Roti Desert Pista Kulfi Mango Kulfi Gulab Jaman | BANQUET C $36.90per person Minimum 6 person complimentry coke Entrée Tandoori Chicken Seekh Kebab Samosa Mains C.T.B.M Rogan Josh Lamb Saag Malai Kofta Accompaniment Raita Green Salad Pappadum Rice (select any two) Zeera Pulao Peas Pulao Plain Rice Saffron Rice Breads mix breads Desert Pista Kulfi Mango Kulfi Gulab Jamun |
Highly Recommended 1. Gobhi Manchurian Batter fried florets of cauliflower tossed along with onion, capsicum in a manchurian sauce 2.Chilli Paneer Diced homemade cottage cheese tossed in high flame with onion, capsicum, mushroom and special chilli sauce 3. Mushroom Pappadum Pan sauteed mushrooms, finished with cream sauce and parmesan cheese, served in a basket of pappadum on a bed of salad 4. Garlic Chicken Batter fried chicken tossed with a typical lndian-Chinese sauce, fried rice is a best companion 5. Chicken Malai tikka Smooth like silk, melts in you mouth. Where chicken is marinated in a special white marination, which is infused with a flavour of cheddar cheese and tandoori spices, and cooked in the tandoor 6. Amritsari Fish Fish fillet batter fried with special marination, served with garlic, lemon wedge & salad 7. Prawn Pappadum Wok tossed prawn, suuteed along with cream sauce, finished with cheddar cheese, served on a bed of pappadum andgarden salad | $12.50 $12.50 $12.50 $12.50 $13.50 $12.50 $12.50 |
Beverages SPARKLING WINE Willoglen brut (Bottle) House wine (glass) RED WINE (By bottle) Rosamount estate Cabernet merlot Jacob's creek Shiraz(vintage 2004) Jacob's creek Shiraz cabernet Wolf blass Cabernet sauvignon Yarra ridge Pivot noir | $12.50 $3.00 $17.50 $16.00 $17.50 $18.50 $28.00 |
WHITE WINE (by bottle) Wolf blass Rose De bortali Lorimer chardonay De bortali Willoglen chardonnay De bortali Semillon chardonnay De bortali Tramier riesling BEERS King fisher Haywards Victoria bitter Cascade premium Cascade light Heineken Corona Crown lager | $15.00 $22.00 $12.50 $12.50 $15.00 $5.50 $5.50 $4.00 $5.50 $5.00 $5.50 $5.50 $5.50 |
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